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About Portland observer. (Portland, Or.) 1970-current | View Entire Issue (Aug. 26, 2009)
August 26. 2009 PageAI2 L ocally grwn SAFEWAY 0. F ood Ingredients for life.. Save Redeem your Power Pump Rewards before they expire on 9/12/09. UEEVNO TOUT». »»ONÍ* you» rtaoucx nœ ■ hemjce Only w ith your J Cranberry Dijon Chicken i 1 SAtftep CW * * *°* *r Ingredients • • • • • 1 family pack leg quarters 1 can w hole berry cranberry sauce 1 packet onion soup mix 1 bottle French dressing 2 tablespoons Dijon m ustard Directions 1. Preheat oven to 35O°F. 2. Mix all ingredients except chicken in m edium -large glass baking dish. 3. Add chicken and spoon m ixture over top of chicken m aking sure to cover completeley. 4. Bake uncovered for 35-60 m inutes (depending on choice o f chicken cuts - about 60 minutes for leg quarters) occasionally spoon-basting with mixture. 5. Chicken is done when liquid runs clear or meat flakes with the tw istof a fork. 6. G reat served over m ashed potatoes w ith side o f green beans. SAtfF J«» »« 4»-°’ •* <V8; Pear Loaf Cake Streusel Ingredients • • • • • • • 2 m edium pears, peeled and cored, chopped 1 teaspoon lem onjuice 1 cup all-purpose flour 1/2 cup light brow n sugar, packed 4 ounces butter, cold, cut in small pieces 2 teaspoons ground cinnam on 1/3 cup chopped pecans. 995“ 1* Cake Ingredients • • • • • • • • Pork Loin Half Sliced Rib 2 cups all-purpose flour 3/4 cup granulated sugar 2 teaspoons baking pow der 1/2 teaspoon salt 2 large eggs 1/2 cup m ilk, whole or low fat 1 1/2 teaspoons vanilla 4 ounces butter, m elted Bene» I M . 0( SAK ie to »2 00». I H it! iijinrhar*» bawway uwckwi i nigns, .T " . Drumsticks or Log Quarters Ertane Mtoa Pee*. Or Top Round Root SWEuptoSiMto GnPeA.Frah OrHweySiKMeorZadiyFjnM Frozen Boto-ln Turhey Brasi SAK I» te JO t lb Preparation 1. G rease and flour a 9x5x3-inch loaf pan. Preheat oven to 350°. 2. Toss chopped pears with lem onjuice in a bow l; set aside. 3. In another bowl, com bine streusel ingredients, except pecans, with a fork until crum bly, or pulse with food processor. Stir in pecans, if using. 4. In a mixing bowl, combine flour, sugar, baking powder and salt; stirto blend. 5. W hisk eggs in a mixing bowl until blended; stir in milk, vanilla, and butter. Add to flour m ixture and fold with a w ooden spoon or spatula ju st until dry ingredients are m oistened. Spoon half o f the batter into prepared loaf pan; spread out to cover the bottom. Sprinkle batter with half o f the pears and half o f the streusel. Spoon rem aining batter evenly over streusel, spreading carefully to cover. Sprinkle with half o f the rem aining streusel, the rem aining chopped pears and then the rem aining streusel. 6. Bake for 1 hour 10 m inutes to 1 hour 20 m inutes, or until a w ooden pick inserted into center o f cake com es out clean. Cool in pan on a w ire rack for 10 minutes. Run a knife carefully around sides; invert the cake onto plate. T urn the cake, streusel side up, onto a rack and let cool on a rack com pletely. Fred? Exf*« S»**« •¿E s» SfWt H 7« * Breyers IceCream 1.5 -qt. Selected varieties CM) Price: $2.50 ea SAVE in to $7.98on 2 Tomato Salsa Ingredients • • • • • • I cup chopped onion 2 cloves garlic, crushed and m inced 1 cup diced tom atoes 1 c a n (4 o u n c e s)m ild g re e n c h ile s, chopped 1/2 teaspoon salt I tablespoon ground red chile The easiest, perfect g ift. N o w awallabl» a t th e G ift C ard M a ll " •to» •B i t o Preparation Sim m er all ingredients; add salt to taste. Let stand for 1 Oto 15 m inutes before serving. M* to BUM M M . !««WtoX»!Ur? H»«*«»«>», w . /mw mtoli«.« E3E2E3E0EDII m d rwun m ear sub mom tom Prices in this ad good through S e p t e m b e r 1st Paces n !hx »1 arc ?ilecn»i P AW A»(lncsrfcnr Au(|u?f ftiru Tneaany SernwAw 1 TOO» « * Safeway toon» ic Oregon mpi Mean r i r o S w WaWnqtrin nor« wrvn« wanmeur. C o w Cl«* SAamme »*1 KNKiW Court»? rams oilonxl tor sale are not evn*Me » tolw Mkirs nr w?omtoen Saw? <1 prndurto rooUrnng ephator» pwtoes*.u|nm or rrrnyiprnrernion..» •mind by aw 0 anmy rami reenntod SOMt IW W SW G ITTMS WAV NOTIX AVAK ABI f M Al I STORFS Son» arhertwo pncee may he wee mm'm loir« skm On Buy (»a. M Ona Fra rflOGO'i ofierj artorrar muni purdw» It» (IrB tom la rnowd 1» sorand Hero ’roe B000 oNoro are mt V? pnee « * » » arty a s o * tor? purrluand. It» co*» pace a p n MnnuMcliaars raiaiona may he naalm neriiaaan *wee nr* not or tree cams I amt onn coupon par (xxetween dam Ciemmet « * he hr ta> and Oepcadeas mqiwed 0» <■» m <» IMChanert and free toes No Mum M W » ecaes 0» Martom No Mum «ton tor resale I ouor MBs » liceeeed Satoway store« onto 6 JWS Salnwev Inc H items mm ur, b» store PO-OB I a u g - s e p t I